Bistro 28 will open for the winter season on Thanksgiving Day, November 26th.
Check out the Thanksgiving Menu
Dine-in and to-go options available!
Pole Creek invites you to join us at our clubhouse restaurant, Bistro 28. The Bistro features unique made-to-order cuisine infused with international flavors, using local and organic produce whenever possible.
Our restaurant is a particularly delicious way to cap off a round of golf. After playing our 27 holes of mountain golf, join us at the “28th Hole,” Bistro 28. It’s especially enjoyable to sit on the Bistro’s patio, taking in the views of the golf course and the surrounding Rocky Mountains while you enjoy dinner and drinks. Or you can even call the Bistro on the 9th tees and your food will be ready at the turn!